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Title: Mushroom Rice
Categories: Entree Grain
Yield: 6 Servings
| 3 | c | Cooked Brown Rice |
| 1 | c | Chopped mushrooms |
| 1 | Bunch green onions | |
| 1/4 | c | Margarine |
Melt margarine. Over medium heat saute mushrooms until soft. Add green onions and saute briefly Stir in cooked rice and salt and pepper to taste and heat through
Source:Janet's imagination
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